Mazlum Drop Dark Chocolate - Mazlum Şekerli Mamüller®

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Mazlum Drop Dark Chocolate

Explanation

10 Kg.

– Fondue(Melting) Chocolate

– Can be used to make cakes and cookies,

– Suitable for manfacturing and industrial,

– For best results, we recommend melting it at 30-35 celcius degrees bain-marie.

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